Cooked Turkey Lobe
Slow cooked skin-on Turkey Breasts with added water and a light seasoning.
- Slow cooked for 3.5 hours.
- Dry rub marinade to give home-cooked feel.
- Food safe option removing the risk of raw turkey in your kitchen.
- Very versatile, perfect for a carvery.
- Tightly calibrated to reduce waste.
- Reduces labour in your kitchen.
- 5 day shelf life from defrost stored in the chiller.
![Cooked Turkey Lobe](https://readyfoods.co.uk/wp-content/uploads/2024/06/RF-T080-1450-Turkey-Lobe.jpg)