Seasoned Pork Belly

Slow Cooked Pork Belly with a salt and cracked black pepper.

• Rindless Pork Belly, low and slow cooked for 8 hours to guarantee tenderness.
• Classic seasoning of cracked black pepper and salt.
• Rindless pork belly, sous vide in a pouch.
• Available in 250g individual portion size together with 1kg and 2.5kg to cut into portions.
• Shelf life, 5 days from defrost in chiller.